Bistecca and Sangiovese

Sunday 18 September from 18.30, an evening dedicated to Sangiovese! It begins with an aperitif paired with our Sangiovese Sbagliato (vinified in white), Venticinquesima ora (Sangiovese rosé) and Chianti Colli Senesi. The evening continues inside the ageing barrique cellar with a menu combining our Chianti Colli Senesi with the queen of the Tuscan table: the steak! For more information and reservations: tasting@palagetto.it – 0577 943090. Direct bookings here